Thai Union and Chicken of the Sea Frozen Foods have declared a partnership with The ISH™ Food Company, a firm specializing in plant-based seafood alternatives.

Announcement Coincides with Forecasts of Over 1000% Growth in Plant-Based Foods Sector Within the Next Decade EL SEGUNDO, Calif.—August 25, 2022—In a move that underscores its dedication to sustainability, Thai Union together with Chicken of the Sea Frozen Foods has unveiled a strategic partnership in North America with the pioneering plant-based seafood innovator, The ISH Food Company. This emerging brand is at the forefront of driving change worldwide towards a regenerative and nutritious food ecosystem. It has pioneered the Whole System Approach™, a method that innovatively develops plant-based food solutions by considering every aspect from soil and water to consumption, focusing on enhancing health for all stakeholders. "We are thrilled to broaden our footprint in the alternative protein sector through our partnership with The ISH Food Company," stated Maarten Geraets, Thai Union's Managing Director for Alternative Proteins. "Our venture arm has been actively engaging with cutting-edge startups in the alternative protein arena as we ramp up our focus and investments in sustainable seafood alternatives. Being North America's leading distributor of frozen shrimp and pasteurized crab meat, our extensive knowledge in the seafood domain positions us well to venture into this emerging market." This collaboration aims to utilize Thai Union and Chicken of the Sea Frozen Foods' marketing and distribution networks to foster growth in the sustainable seafood sector, making alternative seafood protein choices more accessible and affordable. This initiative is part of Thai Union's global SeaChange® initiative, which outlines concrete steps towards achieving sustainable practices throughout their operations. Since 2016, Thai Union has been intensively developing its SeaChange® sustainability strategy, leading to its recognition as the top company on the Seafood Stewardship Index for two consecutive years. Sustainability is increasingly becoming a key factor for seafood consumers. A recent survey conducted by Chicken of the Sea Frozen Foods and Wakefield Research revealed a surprising interest in plant-based (35%) and lab-grown (31%) seafood products among grocery and foodservice professionals this year. With consumer interest in alternative seafood products on the rise, this partnership represents a strategic move to meet the growing demand for innovative and tasty seafood alternatives. "As a global company, Thai Union recognizes the importance of a diverse array of healthy and nutritious proteins to sustainably meet the demands of the future population while enhancing food security," Geraets added. The partnership with The ISH Food Company, known for its commitment to environmental principles, was a seamless match. Established in 2020 and a certified B Corporation, The ISH Food Company aims to introduce Innovative, Sustainable, Healthy, and disruptively delicious plant-based foods globally, starting with seafood alternatives. The company's vision encompasses everything from consumer nutrition to the financial well-being of farmers to reducing carbon footprints, with the ultimate goal of creating a balanced and restorative system for the planet. In 2022, they launched Shrimpish®, their flagship product, now available in select colleges, universities, and restaurants nationwide, with plans to expand their range to include SalmonishTM, CodishTM, CrabishTM, LobsterishTM, and more. "We have an ambitious mission that we cannot achieve alone, making this North American collaboration even more significant," said Bernard David, Founder and CEO of ISH. "The demand for healthy, nutritious, and sustainable food sources is growing as people increasingly link their dietary choices to the climate crisis. Our plant-based seafood is designed with the environment in mind, offering a product that excels in taste, texture, nutrition, and benefits to planetary health. We are thankful for this partnership with Thai Union and Chicken of the Sea Frozen Foods as we strive to transform the food and agriculture sector into a system that is regenerative, nutritious, and beneficial for all." For more details about Chicken of the Sea Frozen Foods, visit their website at https://b2b.chickenofthesea.com, and for more information on The ISH Food Company, head to https://www.ishfood.com. About Chicken of the Sea Frozen Foods A subsidiary of Thai Union Group, COSFF manages renowned seafood brands such as Chicken of the Sea, Xcellent, Asian Gold, Orion, and VanCamps, catering to retailers, clubs, wholesalers, broadline foodservice operators, and national restaurant chains. Based in El Segundo, Calif., Chicken of the Sea Frozen Foods is committed to responsible sourcing and maintains a stringent supplier code of conduct globally. Since its inception in 2006 in collaboration with Thai Union, the company has rapidly grown, achieving over a billion dollars in sales within 15 years. COSFF is the top importer of shrimp and crab meat in North America and leads in several other seafood categories. For more information on Chicken of the Sea Frozen Foods, please visit b2b.chickenofthesea.com. About The ISH™ Food Company Founded in 2020, The ISH Food Company is a certified B-Corp dedicated to producing Innovative, Sustainable, Healthy,